Showing posts with label easy. Show all posts
Showing posts with label easy. Show all posts

Friday, October 9

DIY ♡ Fall Wreath



I made a fall wreath for my bedroom door last year using solely supplies from Joann's after I noticed that pre-made ones were actually pretty expensive (unless they're on sale!). I also realized that they can be overwhelming and occasionally tacky so it was nice to personalize it to what I liked. I also made my sister a wreath for her house last year so by the time autumn rolled around this year, I knew what worked best for me and what supplies I needed. Amelia and I decided that we should make some again this year since you can't have too many wreaths and since she didn't get the opportunity last year.

 | Supplies| 
- wire bobbles (Joann's full price: $2.99)
- fake leaves ($1.99)
- autumnal ribbon (Michael's: $2.99-$4.99)
- wreath forms ($4.99 for 18")
- scissors
- hot glue + glue gun
- optional: mini pumpkins/gourds (Michael's: $4.99)

| How-To|
The first thing I like to do is sort the leaves into a few piles so I can easily grab for the ones I want. For reference, we used about two bags of leaves total on both of our wreaths.
Next I pick where I want my bow to go. If the wreath is a little oblong I'll pick where it looks most symmetrical and keep track of where that is. 
To start gluing leaves, I lay a few at a time down and alternate the colors and shapes so it looks unintentional but so there aren't any of the same color touching all over. Once I know where to put a leaf I glue a stripe of glue down the center of the leaf and press it into the wreath without flattening it. Be careful doing this, though, I usually burn my finger tips a few times unintentionally.


I like to start the pattern by gluing leaves all around the wreath first then filling in the biggest gaps and leaving some small spaces where the wreath form can be seen so it doesn't look too busy.
After I like how my leaves look, I like to tie my bow where I previously picked. I like really big bows on my wreaths but this time I ran a little short for that so makes sure you have enough ribbon for the size of bow you want.
Next I use these little bobble things I found at Joann's that are on brown-coated wire. I cut a strip about eight inches long and glue the ends on the inside or back of the wreath using lots of hot glue. Here I alternated using red, orange/red, and white bobbles to balance out the color pallet of my wreath.
Once I glued down the bobbles I picked out three pumpkins to put on my wreath and where to place them. These take a lot of glue to hold them down well. What we ended up doing is building up some glue where we want and letting it cool then squeezing more on top of the same spot and pressing the pumpkin into it for several minutes.


That's where I called it a day! I really love the way ours turned out. In the first photo, mine the far left with mine from last years in it and my sister's is the one on the right.
If you make a wreath inspired by this post, you can tweet me or tag me in it on Instagram, @hannahvanhoozle on both!
Thank you for reading!!
xo Hannah

Sunday, July 6

Quick and Healthy Breakfast / Lunch Idea


I love avocados. I'm almost as bad as those women on the Subway commercial. I eat them in as many ways as I can (not all in one day; I'm not that crazy) because I just love them. I eat them on my burgers, sandwiches, salads (sooo good), and now on toast with a nice little over easy egg on top. It may sound a little strange, but trust me it's delicious.


| DIRECTIONS |

  1. Start by heating a small non-stick skillet on 6.0 (or a little above medium).
  2. Crack an egg into the heated pan and add some salt and pepper. Then put a piece of whole-grain bread into the toaster and grab an avocado. 
  3. Slice the avocado in half length-wise. Twist it apart and use the side without the pit. (I've heard that they stay fresher in the fridge if they have the pit in them.) Using the same knife, make vertical cuts down the avocado then across it to make little squares. This makes it easy to scoop out onto the toast.
  4. By now the egg should be ready to flip. Using a spatuala, carefully flip it over so it can finish cooking momentarily.
  5. Grab out your done toast, add a little butter, scoop out the avocado, gently squish it with a fork, and add a little bit of salt on top.
  6. Once the egg is done (it only takes a minute or so) flip it onto your bed of avocado and dig in!
This is my absolute favorite breakfast. I eat it all the time because it's so delicious! The only downside is that I constantly have to buy avocados.. I love them though, so it doesn't bother me too much. Let me know if you try this out. Thanks for reading! xo